Great Food, Great Prices, and Great Memories
Enjoy our house specialty. A whole deboned rainbow trout smoked over ap- ple wood and served chilled with chopped red onions, capers, crackers and cilantro yogurt dressing
Three brioche sliders stuffed with our famous smoked pulled pork and slaw
Homemade, with hardwood bacon, scallions, cheddar cheeses, and roasted red peppers. Served with grilled French bread and celery sticks
Six halves per order, topped with crispy pork skin
House baked bread accompanies local goat cheese, cow’s milk brie and one other chef-chosen selection, with fruit and gingered pear chutney
Crushed ripe tomatoes, garlic, onions and fresh basil, simmered to perfection and topped with freshly grated Parmesan. With fresh baked bread.
Ask your server for today’s selection
Creamy and rich, served with your choice of a small garden salad or a cup of soup, and fresh bread
Spring greens with seasonal vegetables such as tomatoes, onions, cucumbers, green peppers, and homemade croutons
Spring greens, tomatoes, pickled red onions, hard boiled eggs, cucumbers, bacon and our house smoked salmon. Served with cilantro-yogurt dressing on the side
With candied pecans, local goat cheese, sunflower seeds and balsamic vinaigrette
Spring greens, smoked chicken, corn, black beans, tomato, onion, roasted red pepper, cheddar, Café Rib Sauce and peppercorn dressing
Our famous roasted chicken salad includes apricots, almonds, green apples and onions in a lightly curried dressing. Served with a side of fresh seasonal fruit
Summer squash, tomatoes, onions, green peppers, and mushrooms are roasted and topped with feta cheese and pesto. On fresh house made foccacia
Roasted turkey, tomato, red onion, pesto, feta cheese, grilled on Naan flatbread
Our special chicken salad (roast chicken, apricots, almonds, green apples and onions in a lightly curried mayonnaise) on toasted wheatberry bread with lettuce and tomato
Warm sliced roast beef with sautéed onions, mushrooms and Swiss cheese on a toasted hoagie roll. Au jus on the side for dipping
Homemade pimento cheese with tomato pressed on sourdough
Smoked gouda, blue cheese, red onion and tomato on rye. Adding Bacon is Recommended
Sauerkraut, Swiss, homemade Russian dressing, grilled on marbled rye bread
A special treat! Our Pork is hickory smoked for 12 hours, then pulled from the bones and simmered in our own special sauce. Served with coleslaw, baked beans, and buttermilk cornbread
Piled high on a toasted brioche bun and topped with coleslaw. Served with chips or potato salad
Sliced thin and piled on a brioche bun, topped with coleslaw, pickled red onions and our Rib Sauce. Served with a side.
Lime-garlic marinated and topped with with tomato, red onion, parmesan and cilantro green sauce on two flour tortillas. With a side
Apple wood smoked rainbow trout with bacon, lettuce, tomato, and dill mayo on a toasted croissant. With a side.
Tender smoked salmon with hardwood bacon, lettuce, tomato and dill mayo on a toasted croissant. Served with your choice of a side.
We offer a BIG Hotdog, Kid's Grilled Cheese, and Penut Butter and Jely
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For over 30 years specializing in fresh, homemade sandwiches, soups and quiches. We have one of the largest wood fired smokehouses in the state, and our Applewood smoked trout and Hickory smoked Pork BBQ have earned us a place on the North Carolina Barbeque Trail. Our General Store offers picnic items, wine, beer and cheese as well as T-Shirts and souvenirs.Read more →
9440 Hwy 226A, Little Switzerland, NC 28749